I’ve never been to the Hatch Green Chile Festival, and this year was gonna be the year. People told me…
Earth Day 2016
Happy Earth Day everyone! My blog posts have been few and far between because work and life have just been…
Review: Chuy’s
As a Texas city bordering Mexico, El Paso has its own brand of Mexican food and it is far from…
Year in Review: 2015
A shorter version of this article first appeared in the December 30, 2015 issue of What’s Up Weekly. You can…
Review: El Asador
I hate that I am posting this posthumously. My review of El Asador originally appeared in the October 7, 2015…
Green Your Stuffing
Traditional stuffing is another reason I can’t stand Thanksgiving foods. The onion and celery are just too overpowering for me,…
EP Veg News, November 2015
Thinking that it’s hard to be a vegetarian in El Paso is so ten years ago! Yet, I still get…
Thai Restaurant Roundup
Once again, I have fallen way behind in updating this blog, which is a huge shame because I’ve been cooking…
Season’s Eatings! Green Chile Time!
August through September is the most wonderful time of the year! It means that summer reading club at the library…
El Taco Tote Introduces New Tacos!
Juarez often conjures up fantastic nights of revelry for many of my peers. The legal drinking age in Mexico is 18,…
